We appreciate that tastes vary and so provide catering to suit a wide palate. Our catering staff are highly trained and experienced in preparing cuisine from all four corners of the globe. This is matched by sourcing the freshest of ingredients ensuring that your our clients are served nothing but the very best produce available on the market.
Enjoy an informal seafood lunch, casual cocktail party or an intimate formal dinner. MV Enigma offers you a choice seasonal menus to suit your occassion or can custom design a menu to accommadate any requirements.
Let your taste buds sink into little treats such as; Pacific oyster with lime and sweet soy and shallot dressing, Asian duck rillettes on crisp pastry and pickled ginger, Tuna ceviche with lemon myrtle and pancetta, low roasted tomato goats cheese croute with basil. Our preferred caterer 'Lishas Catering' has designed menus to suit all tastes and dietary requirements. Contact us today to see how we can help you.
Options range from a decadent fresh seafood buffet through to a mix of hot and cold dishes. Enjoy the relaxing environment of a 'buffet service' on board MV Enigma.
Our wait staff and on board caterer are fully trained and experienced in silver service dining. MV Enigma transforms into a intimate floating private dining room for you and your guests. Contact us today to discuss 'formal dining' options on board MV Enigma.
Choose beverages from our extensive list of local and imported beers and wines. Or custom design your own berage menu, let us know what you would like and we'll do our best to source those items for you.
MV Enigma always stocks a wide variety of soft drinks and low alcoholic beverages.
To view a selection of our menu please go to the Photo Gallery.
To view the 2010 menu on board MV Enigma Click here.
If you would like more information or have a questions regarding our '2010 Menu', email us.
